All recipes are deliciously vegan.

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Sesame-free/optional

Basic Tomato Sauce
One of those standards that is very adaptable. Once you have made it a few times you can throw the...See recipe »
Avocado & Mushroom Pilaf
This is a simple and comforting dish. It could easily and quickly be made with pre-cooked brown rice - home-made...See recipe »
Carrot & Two Coriander Soup
Don't worry if you hate fresh coriander - simply sub parsley instead! Simple and warming, the soup works well as...See recipe »
Stir-Fried Vegetables, Rice & Tofu
Gorgeous – a favourite with everyone who’s tried it. It's easy to make the stir-fry and sauce while the rice...See recipe »
Middle-Eastern Nutty Millet Pilaf
A fresh, light alternative to traditional risotto. This simple tasty dish is a nice way to use millet, a much...See recipe »
Golden Stuffed Squash
A wonderful way to eat squash this Autumn, serve as part of a roast dinner, with one of our sauces...See recipe »
Polenta (Cornmeal) Slices with Roasted Peppers & Basil - from scratch or convenience-style
This recipe will make a meal for 2-4, depending on what else it is served with. It is a nice,...See recipe »
Breakfast Fruit Salad
A wonderfully healthy and freshing start to the day. Lovely topped with soya or coconut yoghurt, nuts and date syrup.See recipe »
Moroccan Tofu Tagine with Peppers and Olives
This is a delicious dish for either a light lunch or more substantial dinner Gluten-free option Replace smoked tofu with...See recipe »
Luxury Chocolate Mousse
The Big Mama of all mousses! This is a rich, sophisticated dessert. Depending on your tastebuds and what is available,...See recipe »

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