Ginger

Black Sesame Tofu

Black Sesame Tofu

This sesame-crusted marinated tofu is very popular, even with people who thought they didn’t like tofu. Tofu is best marinated...See recipe »
African Peanut Stew from Food for a Future

African Peanut Stew from Food for a Future

Another lovely, simple recipe from Food for a Future , who made this recipe at Glastonbury Festival this year. It's...See recipe »
Thai Sweet Potato Cakes

Thai Sweet Potato Cakes

Aromatic spices transform the humble sweet potato into an attractive and mouth-watering meal! Easy for a midweek dinner and stunning...See recipe »
Rhubarb & Lentil Curry

Rhubarb & Lentil Curry

This lovely seasonal curry has a tangy, tamarind-like taste. It's nice on its own or else try serving with Chickpea...See recipe »
Chickpea, Sweet Potato & Tomato Curry

Chickpea, Sweet Potato & Tomato Curry

This is a lovely, simple curry to make that also looks colourful and pretty. Plus it's pretty budget-conscious too. Nearly...See recipe »
Chana Balti

Chana Balti

Chava Eichner says: 'Some say that Birmingham is actually the real home of the Balti so I designed this recipe...See recipe »
Cauliflower, Vegetable & Chickpea Korma

Cauliflower, Vegetable & Chickpea Korma

This is delicious and lends itself to a variety of vegetables. Yes, we know cauli is also a veg -...See recipe »
Simple Speedy Dhal

Simple Speedy Dhal

I've cooked this in bulk at lots of events but here it is in smaller quantities! It's cheap, cheerful and...See recipe »
Oven-roasted Tofu Mediterranean for Caterers

Oven-roasted Tofu Mediterranean for Caterers

An aromatic and delicious recipe. If you don't use tofu because it's an unfamiliar ingredient or you are concerned that...See recipe »
 Tropical Rice Salad with Sesame Orange Dressing for Caterers

Tropical Rice Salad with Sesame Orange Dressing for Caterers

The dressing lifts this lovely, colourful salad to greater heights!See recipe »

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