Party food

Spanish olives marinated in paprika, red onion and fennel seeds

Spanish olives marinated in paprika, red onion and fennel seeds

Yet another classy olive dish... Sweet (regular) paprika is a lovely spice*. Buy the best you can afford, preferably a...See recipe »
Spanish green olives marinated with sesame seeds, lemon juice and mint
Low-fat Pesto

Low-fat Pesto

Enjoy that lush pesto taste the low-fat and vegan way. The secret is using white beans, which become very creamy...See recipe »
 Miniature Creamed Pea and Tarragon Pithiviers

Miniature Creamed Pea and Tarragon Pithiviers

Pithiviers are little puff pastry pies and make a beautiful Christmas starter or party buffet dish. This particular version is...See recipe »
Almond & Pinenut Patties

Almond & Pinenut Patties

Head Chef Richard Buckley at Acorn Vegetarian Kitchen in Bath says: ‘In the restaurant we serve these little smoky devils...See recipe »
 Our Favourite Sponge Cake

Our Favourite Sponge Cake

This is one of the best cake recipes we know. Another version of it is available elsewhere but for a...See recipe »
Gluten-free Chocolate Cake

Gluten-free Chocolate Cake

Does what it says on the tin! It makes a light, fluffy cake that everyone can enjoy. Most of these...See recipe »
Gugelhupf with Cranberries and Chocolate

Gugelhupf with Cranberries and Chocolate

Chava is a professional food writer and photographer www.flavourphotos.com and first started to create mouth-watering vegan recipes and photographs for...See recipe »
 Hillside's Christmas Cake

Hillside's Christmas Cake

Those lovely people at Hillside Animal Sanctuar y have a brilliant Xmas cake recipe - I tried it after someone...See recipe »
Individual Mediterranean Savoury Muffin Roasts with Olives, Nuts & Marinated Tofu

Individual Mediterranean Savoury Muffin Roasts with Olives, Nuts & Marinated Tofu

These savoury muffins make a change to the usual offerings. We served these with our Sesame and Marmalade Sprouts ,...See recipe »

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