British

Moroccan Tomato Sauce

Moroccan Tomato Sauce

A lovely - yet quick and easy - twist on the usual tomato/onion/garlic sauce. The cinnamon and raisin give a...See recipe »
Stuffed Seitan Roast

Stuffed Seitan Roast

This is a great recipe – it’s got a dense texture and plenty of flavour. We include two ideas for...See recipe »
 Quick & Easy Carrot & Beetroot Slaw

Quick & Easy Carrot & Beetroot Slaw

This beautifully coloured slaw makes excellent use of beetroot – and uses a vinaigrette dressing rather than the usual mayo...See recipe »
Warm Bagels with Beetroot & Olive Tapenade, Sesame & Yeast Flake Spread

Warm Bagels with Beetroot & Olive Tapenade, Sesame & Yeast Flake Spread

This lovely quick recipe comes courtesy of our very own Helen Wilson. Check out her great vegan food blog Lots...See recipe »
Seitan Bacon

Seitan Bacon

This is very tasty. It's also cheap to make but takes a wee while so it's worth doubling up the...See recipe »
Quick Macaroni Cheese

Quick Macaroni Cheese

This is a simple vegan version of the classic dish. Enjoy!See recipe »
Tony's Hot Pot Casserole

Tony's Hot Pot Casserole

A classic and tasty British dish, vegan style. This uses frozen veggie mince, which is available just about everywhere: Linda...See recipe »
Nutty Mushroom Sausages

Nutty Mushroom Sausages

These are lovely, and a great alternative to the shop-bought variety. - They can be made the day before and...See recipe »
Dauphinoise potatoes

Dauphinoise potatoes

A traditional favourite side dish, great with additional leeks and onion.See recipe »
'Buttery' Seasoned Leeks

'Buttery' Seasoned Leeks

The simplest way to enjoy leeks.See recipe »

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