Diabetic-friendly

 Thai Sweet Potato Cakes

Thai Sweet Potato Cakes

Aromatic spices transform the humble sweet potato into an attractive and mouth-watering meal! Easy for a midweek dinner and stunning...See recipe »
 Aubergine Vindaloo with mellow options

Aubergine Vindaloo with mellow options

Don't be scared of this recipe - it's easy to make it more mellow by turning down the spices a...See recipe »
 Chickpea, Sweet Potato & Tomato Curry

Chickpea, Sweet Potato & Tomato Curry

This is a lovely, simple curry to make that also looks colourful and pretty. Plus it's pretty budget-conscious too. I...See recipe »
 Sausages with Apple Mustard Mash & Red Onion Gravy

Sausages with Apple Mustard Mash & Red Onion Gravy

Chava Eichner says 'One of the fastest growing areas of food manufacturing is vegan meats. They're both home-grown and imported...See recipe »
 Chocolate Protein Chia Pudding

Chocolate Protein Chia Pudding

Here's a lovely recipe from chef Day Radley's website. http://veganchefday.com Eat this for breakfast, dessert or as a quick pick-up...See recipe »
 Chana Balti

Chana Balti

Chava Eichner says: 'Some say that Birmingham is actually the real home of the Balti so I designed this recipe...See recipe »
 Brunch Omelette with Smoky Garlic Mushrooms

Brunch Omelette with Smoky Garlic Mushrooms

Chava Eichner says: 'The basic omelette recipe is ideal for a variety of different fillings. This mushroom and pepper option...See recipe »
 Raw Kale & Spiralised Beetroot Salad with Tahini & Tamari Marinade

Raw Kale & Spiralised Beetroot Salad with Tahini & Tamari Marinade

This is a delicious way to eat kale and the entire salad will have you feeling brand new - it's...See recipe »
 Martin Shaw's Shepherdess Pie

Martin Shaw's Shepherdess Pie

This is a classic, budget dish and this is the classic vegan/veggie version. If you don't like veggiemince use the...See recipe »
 Porridge Oat Bread

Porridge Oat Bread

This is a mixture between soda bread and pumpernickel! Made from store cupboard ingredients AND gluten-free, it's also a no-brainer...See recipe »

Pages

Subscribe to Diabetic-friendly